The Reef Restaurant opened to critical acclaim in May of 1999. Founded by Liz Da Mata & Simon Cotton, their long term friendship & collective work experience has translated into a friendly atmosphere that can be felt the moment you enter their cozy island environment. The restaurant is decorated with rich, warm colours & textures native to the Caribbean Islands, providing an ambience that critics & guests have said “it’s truly like being there!”
The Reef prides itself on customer service & distinctive Caribbean cuisine in a casual atmosphere. The restaurant is fully licensed & serves typical Caribbean drinks such as Red Stripe beer & Dragon Stout.
and join Earth Hour.
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